Fish Curry (Hot & Spicy)

    Ingredients :
    1lb Tuna (or Shark, Red Mullet)
    4 tablspn Red pepper powder
    2 tablspns vinegar
    to taste Salt
    1 clove garlic
    2 tblspoons unroasted curry powder
    1tablspn black pepper
    4 cups water

    First wash the fish well and cut steaks into cubes. Add vinegar and salt and knead into the fish. Then mix in red pepper powder, curry powder, black pepper and garlic and cook for 20 minutes.

Post Title

Fish Curry (Hot & Spicy)


Post URL

https://kimberlyinkeldavis.blogspot.com/2008/01/fish-curry-hot-spicy.html


Visit Kimberly Fashion for Daily Updated Wedding Dresses Collection

Popular Posts

My Blog List

Blog Archive